Luckily, since I've gotten this new job I've been fed a lot of times, so in the last three months or so I haven't had to cook all that much.
My specialty, which I love and is so easy to make is:
Cooked pasta, raw onions, raw green/red peppers, small chicken breast and I melt orange cheddar cheese on there. It's so damn good.
Also, I'm very good at making steak, and steamed vegetables.
Another simply dish that I like is, cooked pasta, steam broccoli, then I put cheese on it and put it in the oven til the cheese melts.
As you can probably tell, I'm a big fan of pasta.