For lunch yesterday I bought a 1 pound bag of Rold Gold Mini-Pretzels and I have to say you just cant go wrong with these bad boys. Mind you the 1 pound bag wasnt all I had for lunch and it will in fact last me about 2 weeks, but thats beside the point. I got to thinking as I was sitting here eating my disfigured pretzel that resembled Buddha... Which is the best Pretzel form? Loops or Sticks? VS. I dont want to get into debating whats the best pretzel because eventually that leads into the type of lye bread and where they are from and how they are aged and how they are glazed and how much salt, what kind of salt what kind of oil what kind of yeast, etc etc blah blah etc. So for the time being... Its Sticks vs. Loops... which do you prefer?