Dabs
Registered Member
Here's a very simple recipe for a good cake. A friend shared the recipe with me, it's pretty good, even tho I don't care for chocolate much.
Simply make a chocolate cake in a 13x9 inch pan as you normally would. After it has cooled, melt some peanut butter and with a fork, poke holes in the chocolate cake and then pour the melted peanut butter over top. Then take a can of ready chocolate frosting, melt it down and then pour it over the peanut butter. The peanut butter and chocolate frosting ooze down into the cake via the holes, thus giving the cake a gooey texture plus there's some icing on top!
Simply make a chocolate cake in a 13x9 inch pan as you normally would. After it has cooled, melt some peanut butter and with a fork, poke holes in the chocolate cake and then pour the melted peanut butter over top. Then take a can of ready chocolate frosting, melt it down and then pour it over the peanut butter. The peanut butter and chocolate frosting ooze down into the cake via the holes, thus giving the cake a gooey texture plus there's some icing on top!