I'm sure it's BBQ season all year round for some members here at GF, but for Canadians that have winters for four to five months, BBQ season usually starts in April depending on the weather of course. With that being said, I am curious if your a person that enjoys cooking on the BBQ? Do you prefer meat on the BBQ or on your stove? Personally I love meat that is cooked on the BBQ, I much rather have it on the BBQ then in the stove or in frying pan. It taste ten times better in my opinion.